Make your meals exciting with our Tuscan Stuffed Chicken! Perfectly seasoned, stuffed with creamy goodness, and baked to perfection. Dinner goals achieved! 🎯🍗🎉
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup fresh spinach, chopped
- 1/2 cup sun-dried tomatoes, chopped
- 1/2 cup cream cheese
- 1/4 cup Parmesan cheese, grated
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Directions:
- Preheat oven to 375°F (190°C).
- Make a horizontal cut along the side of each chicken breast to create a pocket, being careful not to cut all the way through.
- In a bowl, mix together spinach, sun-dried tomatoes, cream cheese, Parmesan cheese, garlic, salt, and pepper.
- Stuff each chicken breast pocket with the spinach and cheese mixture. Secure with toothpicks if necessary.
- Rub each chicken breast with olive oil and season with Italian seasoning, salt, and pepper.
- Place the chicken breasts in a baking dish and bake for 25-30 minutes, or until the chicken is cooked through and no longer pink in the center.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 325 kcal | Servings: 4 servings
![](https://ismyfitness.com/wp-content/uploads/2024/03/You-will-need-34-819x1024.png)